Mulled Wine Mug Toppers

Mulled Wine Mug Toppers

Go one step further with your mulled wine and bake mug toppers.

Ingredients
  • Dough mix
  • Cinnamon
  • 5g butter

Method

  1. Roll out two round shapes of dough, and then cut into strips
  2. Move the strips slightly apart
  3. Fold back every 2 strips and layer on top of each other until a lattice design is finished.
  4. Using a circular cutter, cut out approximately 8 circles, depending on your dough size.
  5. Brush with butter and then sprinkle with cinnamon.
  6. Bake for approximately 20 minutes or until lightly golden brown.