Pumpkin Fries

Pumpkin Fries

A slightly healthier take on the traditional fry, this is a perfect fright night side dish to any meal.

Ingredients
  • 1 pumpkin
  • 1/2 tsp salt
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp ground cinnamon

Method

  1. Preheat oven to 175C.
  2. Slice pumpkin in half, remove seeds and peel the pumpkin before cutting into ½ inch strips.
  3. Mix together olive oil and seasonings in a bowl. Dip pumpkin strips in the bowl so they're coated in the mixture.
  4. Place fries on a baking tray and roast for 15 minutes or until tender. Raise temperature to 205C and broil the fries for another 3 minutes until they're nice and crispy.